A
-
Abdoli, R.
Association of the THRSP gene exon 1 polymorphism with body weight traits and litter size in Markhoz goats [Volume 11, Issue 2, 2022, Pages 81-92]
-
Abdoli, R.
Genetic similarities and phylogenetic analysis of wild and domesticated species of sheep based on mitochondrial genome [Volume 11, Issue 3, 2022, Pages 1-13]
-
Adeldust, H.
Effect of letrozole on reproductive indices of aged broiler breeder roosters [Volume 11, Issue 1, 2022, Pages 55-67]
-
Afshin, M.
Effect of replacing dietary alfalfa with barberry leaf on growth performance and blood indices in ostrich [Volume 11, Issue 3, 2022, Pages 83-92]
-
Afzali, N.
Effect of replacing dietary alfalfa with barberry leaf on growth performance and blood indices in ostrich [Volume 11, Issue 3, 2022, Pages 83-92]
-
Aghashahi, A.
Investigation of the physical and chemical characteristics of ensiled fodder beet (Beta vulgaris L.) with and without Lactobacillus buchneri [Volume 11, Issue 1, 2022, Pages 79-90]
-
Aghashahi, A.
Prediction of body weight of Sistani cows using computer vision [Volume 11, Issue 3, 2022, Pages 55-66]
-
Ahmadpanah, J.
Effect of dietary coriander seeds on performance, nutrient digestibility, and blood parameters of Sanjabi lambs [Volume 11, Issue 1, 2022, Pages 69-77]
-
Amanlou, F.
Effect of adding Mentha piperita powder on performance, immune system, and blood parameters of broilers under ascites induction conditions [Volume 11, Issue 1, 2022, Pages 27-38]
-
Arianfar, M.
Investigating the relationship between lactation curve parameters and some economic traits of Iranian Holstein cows [Volume 11, Issue 1, 2022, Pages 1-13]
-
Asadzadeh, N.
Prediction of body weight of Sistani cows using computer vision [Volume 11, Issue 3, 2022, Pages 55-66]
-
Atapour, M.
Genetic evaluation of the number of services per conception with and without censored data in Iranian dairy cows [Volume 11, Issue 4, 2023, Pages 37-46]
-
Azizi, A.
Effect of substituting different levels of Camellina sativa meal instead of soybean meal on performance, rumen fermentation parameters, blood metabolites, and feeding behavior of fattening lambs [Volume 11, Issue 2, 2022, Pages 17-30]
B
-
Babaei, M.
The variation trend of the functional traits of improved queens of Iranian honeybees (Apis mellifera meda) during four generations in different private apiaries [Volume 11, Issue 1, 2022, Pages 91-105]
-
Baneh, H.
The variation trend of the functional traits of improved queens of Iranian honeybees (Apis mellifera meda) during four generations in different private apiaries [Volume 11, Issue 1, 2022, Pages 91-105]
-
Bitaraf Sani, M.
Prediction of body weight of Sistani cows using computer vision [Volume 11, Issue 3, 2022, Pages 55-66]
C
-
Chaji, M.
Use of acid-consuming bacteria and various buffers to improve digestion and fermentation of highly concentrated diets [Volume 11, Issue 4, 2023, Pages 21-36]
D
-
Dashab, Gh. R.
Investigating the relationship between lactation curve parameters and some economic traits of Iranian Holstein cows [Volume 11, Issue 1, 2022, Pages 1-13]
E
-
Ebadi, R.
The variation trend of the functional traits of improved queens of Iranian honeybees (Apis mellifera meda) during four generations in different private apiaries [Volume 11, Issue 1, 2022, Pages 91-105]
-
Ebrahimi-Mahmoudabad, S. R.
Performance, blood parameters, and immune response of Japanese quails fed turmeric and chili pepper powder [Volume 11, Issue 1, 2022, Pages 39-53]
-
Esfanjari Kenari, R.
Investigation of technological gap ratio and factors affecting the technical efficiency of beekeeping units [Volume 11, Issue 2, 2022, Pages 93-107]
-
Esmaeili-Fard, S. M.
Multi-population joint genome-wide association study to detect genomic regions associated with litter size in sheep [Volume 11, Issue 3, 2022, Pages 15-26]
-
Esmaeilkhanian, S.
Prediction of body weight of Sistani cows using computer vision [Volume 11, Issue 3, 2022, Pages 55-66]
F
-
Faraji-Arough, H.
Investigating the relationship between lactation curve parameters and some economic traits of Iranian Holstein cows [Volume 11, Issue 1, 2022, Pages 1-13]
-
Farshad, A.
Effect of letrozole on reproductive indices of aged broiler breeder roosters [Volume 11, Issue 1, 2022, Pages 55-67]
-
Farzin, N.
Estimation of genetic parameters for traits related to external and internal egg quality in wild and white Japanese quails [Volume 11, Issue 4, 2023, Pages 77-89]
-
Farzinpour, A.
Effect of letrozole on reproductive indices of aged broiler breeder roosters [Volume 11, Issue 1, 2022, Pages 55-67]
-
Fazaeli, H.
Investigation of the physical and chemical characteristics of ensiled fodder beet (Beta vulgaris L.) with and without Lactobacillus buchneri [Volume 11, Issue 1, 2022, Pages 79-90]
G
-
Galin Sharifdini, M.
Bioinformatics investigation of expression changes of abomasal gene transcripts to Heamonchus contortus infection in resistant and sensitive sheep [Volume 11, Issue 4, 2023, Pages 61-75]
-
Ghasemi, H. A.
Genomic-wide association study for egg weight-related traits in Rhode Island Red breed using Bayesian methods [Volume 11, Issue 3, 2022, Pages 41-53]
-
Ghasemi, M.
Association of the THRSP gene exon 1 polymorphism with body weight traits and litter size in Markhoz goats [Volume 11, Issue 2, 2022, Pages 81-92]
-
Ghavi Hossein-Zadeh, N.
Genetic similarities and phylogenetic analysis of wild and domesticated species of sheep based on mitochondrial genome [Volume 11, Issue 3, 2022, Pages 1-13]
-
Gholizadeh, M.
Multi-population joint genome-wide association study to detect genomic regions associated with litter size in sheep [Volume 11, Issue 3, 2022, Pages 15-26]
-
Gholizadeh, M.
Selection signatures associated with the number of lambs per lambing in Baluchi ewes [Volume 11, Issue 4, 2023, Pages 47-60]
-
Ghoorchi, T.
Effect of flaxseed level and processing method on performance, skeletal growth indices, health, and rumination behavior of suckling calves [Volume 11, Issue 2, 2022, Pages 31-42]
-
Ghorbani, V.
Effect of feeding different levels of the isoleucine amino acid on hemolymph protein concentration and growth of hypopharyngeal glands in worker bees (Apis mellifera) [Volume 11, Issue 4, 2023, Pages 91-102]
H
-
Hajibabaei, A.
Effect of replacing dietary alfalfa with barberry leaf on growth performance and blood indices in ostrich [Volume 11, Issue 3, 2022, Pages 83-92]
-
Hajkhodadadi, I.
Genomic-wide association study for egg weight-related traits in Rhode Island Red breed using Bayesian methods [Volume 11, Issue 3, 2022, Pages 41-53]
-
Hossein Abadi, M.
Effect of flaxseed level and processing method on performance, skeletal growth indices, health, and rumination behavior of suckling calves [Volume 11, Issue 2, 2022, Pages 31-42]
-
Hosseini, S. M.
Nutritive value of Adiantum capillus-veneris and Salvia officinalis L. forages and the effect of their dietary levels on in vitro digestibility, methane production, antioxidant capacity, and fermentation parameters [Volume 11, Issue 2, 2022, Pages 1-15]
-
Hosseini-Vashan, S. J.
Effect of replacing dietary alfalfa with barberry leaf on growth performance and blood indices in ostrich [Volume 11, Issue 3, 2022, Pages 83-92]
J
-
Janmohammadi, H.
Influence of vitamin D3 and lactic acid on performance, egg quality, and hatchability in broiler breeder hens [Volume 11, Issue 3, 2022, Pages 67-81]
-
Javanrouh, A.
Study of the genetic structure of the Shin Bash sheep population by molecular markers [Volume 11, Issue 3, 2022, Pages 27-40]
K
-
Kalantar, M.
Investigation of the physical and chemical characteristics of ensiled fodder beet (Beta vulgaris L.) with and without Lactobacillus buchneri [Volume 11, Issue 1, 2022, Pages 79-90]
-
Kanaani, R.
Influence of vitamin D3 and lactic acid on performance, egg quality, and hatchability in broiler breeder hens [Volume 11, Issue 3, 2022, Pages 67-81]
-
Kasiriyan, M. M.
Selection signatures associated with the number of lambs per lambing in Baluchi ewes [Volume 11, Issue 4, 2023, Pages 47-60]
-
Keikhah Saber, M.
Prediction of body weight of Sistani cows using computer vision [Volume 11, Issue 3, 2022, Pages 55-66]
-
Khalilvandi-Behruzyar, H.
Effect of administrating an encapsulated blend of organic acids in drinking water on growth performance and small intestine microflora of broiler chickens [Volume 11, Issue 1, 2022, Pages 15-25]
-
Khaltabadi Farahani, A. H.
Genome-wide association study based on haplotype model and gene-set enrichment analysis associated with age at first calving in Nelore cattle [Volume 11, Issue 2, 2022, Pages 69-80]
-
Khaltabadi Farahani, A. H.
Genomic-wide association study for egg weight-related traits in Rhode Island Red breed using Bayesian methods [Volume 11, Issue 3, 2022, Pages 41-53]
-
Khamisabadi, H.
Effect of dietary coriander seeds on performance, nutrient digestibility, and blood parameters of Sanjabi lambs [Volume 11, Issue 1, 2022, Pages 69-77]
-
Khodamoradi, S.
Study of the genetic structure of the Shin Bash sheep population by molecular markers [Volume 11, Issue 3, 2022, Pages 27-40]
-
Khojastehkey, M.
Investigation of the physical and chemical characteristics of ensiled fodder beet (Beta vulgaris L.) with and without Lactobacillus buchneri [Volume 11, Issue 1, 2022, Pages 79-90]
-
Khojastehkey, M.
Prediction of body weight of Sistani cows using computer vision [Volume 11, Issue 3, 2022, Pages 55-66]
-
Kianfar, R.
Performance, blood parameters, and immune response of Japanese quails fed turmeric and chili pepper powder [Volume 11, Issue 1, 2022, Pages 39-53]
-
Kianfar, R.
Influence of vitamin D3 and lactic acid on performance, egg quality, and hatchability in broiler breeder hens [Volume 11, Issue 3, 2022, Pages 67-81]
-
Kiani, A.
Effect of substituting different levels of Camellina sativa meal instead of soybean meal on performance, rumen fermentation parameters, blood metabolites, and feeding behavior of fattening lambs [Volume 11, Issue 2, 2022, Pages 17-30]
-
Kyun Kim, W.
Influence of vitamin D3 and lactic acid on performance, egg quality, and hatchability in broiler breeder hens [Volume 11, Issue 3, 2022, Pages 67-81]
M
-
Masumi, K.
Investigation of technological gap ratio and factors affecting the technical efficiency of beekeeping units [Volume 11, Issue 2, 2022, Pages 93-107]
-
Mehri, M.
Effect of some antioxidant sources on reducing salinomycin toxicity in pullet chicks [Volume 11, Issue 2, 2022, Pages 57-68]
-
Mohammadi, H.
Genome-wide association study based on haplotype model and gene-set enrichment analysis associated with age at first calving in Nelore cattle [Volume 11, Issue 2, 2022, Pages 69-80]
-
Mohammadi, H.
Genomic-wide association study for egg weight-related traits in Rhode Island Red breed using Bayesian methods [Volume 11, Issue 3, 2022, Pages 41-53]
-
Mohit, A.
Microencapsulation of savory essential oil within alginate: Effect on performance, oxidative stability of meat, and intestinal microflora of broilers [Volume 11, Issue 2, 2022, Pages 43-55]
-
Mohiti-Asli, M.
Effect of administrating an encapsulated blend of organic acids in drinking water on growth performance and small intestine microflora of broiler chickens [Volume 11, Issue 1, 2022, Pages 15-25]
-
Mohiti-Asli, M.
Microencapsulation of savory essential oil within alginate: Effect on performance, oxidative stability of meat, and intestinal microflora of broilers [Volume 11, Issue 2, 2022, Pages 43-55]
-
Mokhtari, M.
Genetic evaluation of the number of services per conception with and without censored data in Iranian dairy cows [Volume 11, Issue 4, 2023, Pages 37-46]
-
Moradalian, A.
Association of the THRSP gene exon 1 polymorphism with body weight traits and litter size in Markhoz goats [Volume 11, Issue 2, 2022, Pages 81-92]
-
Moradi, M. H.
Genome-wide association study based on haplotype model and gene-set enrichment analysis associated with age at first calving in Nelore cattle [Volume 11, Issue 2, 2022, Pages 69-80]
-
Moradi, M. H.
Genomic-wide association study for egg weight-related traits in Rhode Island Red breed using Bayesian methods [Volume 11, Issue 3, 2022, Pages 41-53]
-
Moradi, M. H.
Selection signatures associated with the number of lambs per lambing in Baluchi ewes [Volume 11, Issue 4, 2023, Pages 47-60]
-
Motamed, M. K.
Investigation of technological gap ratio and factors affecting the technical efficiency of beekeeping units [Volume 11, Issue 2, 2022, Pages 93-107]
-
Mottaghitalab, M.
Microencapsulation of savory essential oil within alginate: Effect on performance, oxidative stability of meat, and intestinal microflora of broilers [Volume 11, Issue 2, 2022, Pages 43-55]
-
Mottaghitalab, M.
Bioinformatics investigation of expression changes of abomasal gene transcripts to Heamonchus contortus infection in resistant and sensitive sheep [Volume 11, Issue 4, 2023, Pages 61-75]
N
-
Nazari, S.
Effect of substituting different levels of Camellina sativa meal instead of soybean meal on performance, rumen fermentation parameters, blood metabolites, and feeding behavior of fattening lambs [Volume 11, Issue 2, 2022, Pages 17-30]
-
Nehzati, Gh. A.
Effect of feeding different levels of the isoleucine amino acid on hemolymph protein concentration and growth of hypopharyngeal glands in worker bees (Apis mellifera) [Volume 11, Issue 4, 2023, Pages 91-102]
-
Nemati, M. H.
Effect of adding Mentha piperita powder on performance, immune system, and blood parameters of broilers under ascites induction conditions [Volume 11, Issue 1, 2022, Pages 27-38]
O
-
Olyaee, M.
Influence of vitamin D3 and lactic acid on performance, egg quality, and hatchability in broiler breeder hens [Volume 11, Issue 3, 2022, Pages 67-81]
P
-
Parichehreh, Sh.
The variation trend of the functional traits of improved queens of Iranian honeybees (Apis mellifera meda) during four generations in different private apiaries [Volume 11, Issue 1, 2022, Pages 91-105]
-
Parvari, S.
Performance, blood parameters, and immune response of Japanese quails fed turmeric and chili pepper powder [Volume 11, Issue 1, 2022, Pages 39-53]
R
-
Rabiei, F.
Genetic similarities and phylogenetic analysis of wild and domesticated species of sheep based on mitochondrial genome [Volume 11, Issue 3, 2022, Pages 1-13]
-
Rafeie, F.
Genetic similarities and phylogenetic analysis of wild and domesticated species of sheep based on mitochondrial genome [Volume 11, Issue 3, 2022, Pages 1-13]
-
Rafeie, F.
Bioinformatics investigation of expression changes of abomasal gene transcripts to Heamonchus contortus infection in resistant and sensitive sheep [Volume 11, Issue 4, 2023, Pages 61-75]
-
Rahimi-Mianji, Gh.
Selection signatures associated with the number of lambs per lambing in Baluchi ewes [Volume 11, Issue 4, 2023, Pages 47-60]
-
Rahimpour, F.
Microencapsulation of savory essential oil within alginate: Effect on performance, oxidative stability of meat, and intestinal microflora of broilers [Volume 11, Issue 2, 2022, Pages 43-55]
-
Rahnama-Ghaleroudkhani, M.
Effect of administrating an encapsulated blend of organic acids in drinking water on growth performance and small intestine microflora of broiler chickens [Volume 11, Issue 1, 2022, Pages 15-25]
-
Rashidi Fathabadi, M.
Effect of some antioxidant sources on reducing salinomycin toxicity in pullet chicks [Volume 11, Issue 2, 2022, Pages 57-68]
-
Razmkabir, M.
Genetic evaluation of the number of services per conception with and without censored data in Iranian dairy cows [Volume 11, Issue 4, 2023, Pages 37-46]
-
Rezaei, J.
Nutritive value of Adiantum capillus-veneris and Salvia officinalis L. forages and the effect of their dietary levels on in vitro digestibility, methane production, antioxidant capacity, and fermentation parameters [Volume 11, Issue 2, 2022, Pages 1-15]
-
Rezaei, J.
Effect of adding biochar in diets containing probiotics on in vitro fermentation variables, health indicators, rectum bacteria, and blood enzymes of Holstein calves [Volume 11, Issue 4, 2023, Pages 1-19]
-
Rezayazdi, K.
Effect of feeding different levels of the isoleucine amino acid on hemolymph protein concentration and growth of hypopharyngeal glands in worker bees (Apis mellifera) [Volume 11, Issue 4, 2023, Pages 91-102]
-
Rokouei, M.
Investigating the relationship between lactation curve parameters and some economic traits of Iranian Holstein cows [Volume 11, Issue 1, 2022, Pages 1-13]
-
Rostamzadeh, J.
Effect of letrozole on reproductive indices of aged broiler breeder roosters [Volume 11, Issue 1, 2022, Pages 55-67]
-
Rouzbehan, Y.
Nutritive value of Adiantum capillus-veneris and Salvia officinalis L. forages and the effect of their dietary levels on in vitro digestibility, methane production, antioxidant capacity, and fermentation parameters [Volume 11, Issue 2, 2022, Pages 1-15]
-
Rouzbehan, Y.
Effect of adding biochar in diets containing probiotics on in vitro fermentation variables, health indicators, rectum bacteria, and blood enzymes of Holstein calves [Volume 11, Issue 4, 2023, Pages 1-19]
S
-
Sadeghipanah, A.
Prediction of body weight of Sistani cows using computer vision [Volume 11, Issue 3, 2022, Pages 55-66]
-
Samizadeh Lahiji, H.
Bioinformatics investigation of expression changes of abomasal gene transcripts to Heamonchus contortus infection in resistant and sensitive sheep [Volume 11, Issue 4, 2023, Pages 61-75]
-
Sartippour, A.
The variation trend of the functional traits of improved queens of Iranian honeybees (Apis mellifera meda) during four generations in different private apiaries [Volume 11, Issue 1, 2022, Pages 91-105]
-
Seighalani, R.
Bioinformatics investigation of expression changes of abomasal gene transcripts to Heamonchus contortus infection in resistant and sensitive sheep [Volume 11, Issue 4, 2023, Pages 61-75]
-
Seraj, A.
Estimation of genetic parameters for traits related to external and internal egg quality in wild and white Japanese quails [Volume 11, Issue 4, 2023, Pages 77-89]
-
Seyfie, E.
The variation trend of the functional traits of improved queens of Iranian honeybees (Apis mellifera meda) during four generations in different private apiaries [Volume 11, Issue 1, 2022, Pages 91-105]
-
Shahir, M. H.
Effect of adding Mentha piperita powder on performance, immune system, and blood parameters of broilers under ascites induction conditions [Volume 11, Issue 1, 2022, Pages 27-38]
-
Shahraki, Y.
Estimation of genetic parameters for traits related to external and internal egg quality in wild and white Japanese quails [Volume 11, Issue 4, 2023, Pages 77-89]
-
Sharifi, A.
Effect of substituting different levels of Camellina sativa meal instead of soybean meal on performance, rumen fermentation parameters, blood metabolites, and feeding behavior of fattening lambs [Volume 11, Issue 2, 2022, Pages 17-30]
-
Shirmohammad, F.
Effect of some antioxidant sources on reducing salinomycin toxicity in pullet chicks [Volume 11, Issue 2, 2022, Pages 57-68]
-
Siahkamari, Gh. R.
Effect of dietary coriander seeds on performance, nutrient digestibility, and blood parameters of Sanjabi lambs [Volume 11, Issue 1, 2022, Pages 69-77]
-
Sirjani, M. H.
Effect of adding biochar in diets containing probiotics on in vitro fermentation variables, health indicators, rectum bacteria, and blood enzymes of Holstein calves [Volume 11, Issue 4, 2023, Pages 1-19]
T
-
Tahmasbi, Gh. H.
The variation trend of the functional traits of improved queens of Iranian honeybees (Apis mellifera meda) during four generations in different private apiaries [Volume 11, Issue 1, 2022, Pages 91-105]
-
Toghdory, A. H.
Effect of flaxseed level and processing method on performance, skeletal growth indices, health, and rumination behavior of suckling calves [Volume 11, Issue 2, 2022, Pages 31-42]
-
Torbati Nejad, N. M.
Effect of flaxseed level and processing method on performance, skeletal growth indices, health, and rumination behavior of suckling calves [Volume 11, Issue 2, 2022, Pages 31-42]
V
-
Vaezi, H.
Effect of feeding different levels of the isoleucine amino acid on hemolymph protein concentration and growth of hypopharyngeal glands in worker bees (Apis mellifera) [Volume 11, Issue 4, 2023, Pages 91-102]
-
Vafaee, F.
Use of acid-consuming bacteria and various buffers to improve digestion and fermentation of highly concentrated diets [Volume 11, Issue 4, 2023, Pages 21-36]
-
Vaziry, A.
Effect of letrozole on reproductive indices of aged broiler breeder roosters [Volume 11, Issue 1, 2022, Pages 55-67]
Y
-
Yeganehparast, M.
Investigation of the physical and chemical characteristics of ensiled fodder beet (Beta vulgaris L.) with and without Lactobacillus buchneri [Volume 11, Issue 1, 2022, Pages 79-90]
Z
-
Zahedifar, M.
Effect of adding biochar in diets containing probiotics on in vitro fermentation variables, health indicators, rectum bacteria, and blood enzymes of Holstein calves [Volume 11, Issue 4, 2023, Pages 1-19]
-
Zamani, P.
Association of the THRSP gene exon 1 polymorphism with body weight traits and litter size in Markhoz goats [Volume 11, Issue 2, 2022, Pages 81-92]
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